Our Menu
The Beginning
Grapes
Brie/Pistachio/Pistachio Tuile
Olives
Blue Cheese/Curried Honey/Flash Fried Crispy
Charcuterie and Cheese
Selection of cured meat and cheeses – Choice of three
Honeycomb/Grapes/Marcona Almonds/Fig Gastrique
Choice of 5 – $28
House Made Focaccia
Daily selection
Tater Tots “Dauphine”
Curried Ketchup
Tenderloin Tartare
Romesco / Quail Egg
Caviar Service
Traditional Accouterments / Market Price
The Evolution
Sambuca Mussels
Smoked Salmon/Tomato/Cream
Foie Gras
Pineapple/Sauternes/Saffron/ Grey Vanilla Salt/ Pain Perdu
Napa Cabbage
Apple / Candied Pecans / Chive / Apple Miso Dijon
Vertical Caesar
Romaine / Cured Egg Yolk / Focaccia Croutes / Smoked Caesar Aioli
Parmesan Crusted Scallop “Carbonara”
Spring Pea Puree / Bacon Lardon / Bacon Powder
Pea Tendril / Cured Egg Yolk / Black Summer Truffle
Chilled Beet
Haricots Verts / Chèvre / Cumin Spiced Yogurt
Pumpkin Seeds / Lavendar Dust
Composed Small Plates
Burger “Vertical Grind”
Nueske’s Bacon / Tempura Avocado / Gruyere
Truffle Aioli / Brioche
Pork Shank “Osso Bucco”
Parmesan Grits / Crispy Beets / Gremolata
Filet
Garbanzo Panisse / Micro Arugula / Tzatziki / Chimichurri
Wolverine Lamb Strip
Toasted Orzo Risotto / Heirloom Carrot / Curried Honey / Pistachio Chevre Crust
Risotto
Wild Mushroom / Mascarpone
Thai Chili Lavender Braised Duck “Confit”
Couscous / Haricots Verts / Crispy Skin
Prawns
Tomato / Saffron / Fregola
Market Fish
Daily Selection / Market Price
The End
Crème Brûlèe
Madagascar Vanilla Bean / Fresh Berries
Assorted Selection of Cheese and Accoutrements
Please inquire with server about today’s selections
Five Spice Caramel Panna Cotta
Vanilla Bean Genoise / Marscarpone Mousse
Candied Hazelnuts / Sugar Tuile
Triple Layer Chocolate Ganache
White / Milk / Dark Chocolate Ganache
Orange Butter Sauce / Togarashi Tempura
Chef’s Choice Cheesecake
Daily Selection
HOUSE COCKTAILS
BOBBIN’ APPLES
Gin / Cider / Lime / Honey / Cinnamon
GYPSY MANHATTAN
Bourbon / Walnuts / Vermouth / Maraschino / Cherries
SUPER TROOPER
Tequila / Jalapeño Dolin Blanc / Passionfruit / Ginger / Angostura / Lime
RYE OLD FASHIONED ON TAP
Rye / Angostura / Sugar / Orange
OLIVENE
Rum / Elderflower / Almond / Artichoke / Lime
EGGPLANT EMOJI
Molasses Rum / Blood Orange / Pineapple /
Citris / Egg Whites / Bitters
GERI HALLIWELL
Gin / Honey / Ginger / Ginger Beer / Aromatics
PETER RABBIT
Vodka / Carrot Juice / Ginger Syrup /
Branca / Lemon
DRAFT BEER
SANGRIA
Ask Us!
ROSÉ
Aurora Cellars
Leelanau Peninsula, Michigan
SAUVIGNON BLANC
Wither Hills
Marlborough, New Zealand
GRENACHE
Bonny Doon ‘Clos de Gilroy’
Monterey County, California
LITTLE BAVARIAN PILSNER
Frankenmuth Brewing
Frankenmuth, MI 5.2%
CORNERSTONE IPA
Rochester Mills Beer Company
Rochester, MI 7.0%
RYE OLD FASHIONED
Rye / Angostura / Sugar / Orange
SUPER TROOPER
Tequila / Jalapeño Dolin Blanc
Passionfruit / Ginger / Angostura / Lime
DESSERT WINES & COCKTAILS
CHOCOLATE MARTINI
Double Chocolate Vodka
German Chocolate Liquor / Chocolate Cream
Chocolate Shavings
SMASHING PUMPKIN
Whiskey / Cinnamon Cream / Pumpkin Spice
White Chocolate / Graham Crackers / Whip
BY THE BOTTLE
Bud Light
Anheuser-Busch Domestic Light, St. Louis, MO 4.2%
CLAUSTHALER
N/A Beer
Germany
ASPALL CIDER
English Dry Apple Cider
Suffolk, England 5.5%
LIQUID VINYL
Arbor Brewing
Imperial Stout, Ypsilanti, MI 10%
Vertical Wines BTG (By the Glass)
Sparkling BTG
NV Biutiful Brut Rosé Cava Penedes, Spain | 10 |
NV bigLittle ‘Tire Swing’ Sparkling Riesling Leelanau Peninsula, Michigan | 12 |
NV Champagne Pierre Moncuit ‘Cuvée Moncuit-Delos’ Brut Blanc de Blancs Grand Cru Le Mesnil-sur-Oger, Champagne, France | 16 |
NV Champagne Bruno Paillard ‘Permière Cuvée’ Extra Brut Reims, Champagne, France | 20 |
NV Champagne André Clouet Brut Rosé Bouzy, Champagne, France | 22 |
NV Champagne Barnaut ‘Authentique’ Brut Rosé Grand Cru Bouzy, Champagne, France | 25 |
NV Champagne Laurent-Perrier ‘Ultra Brut’ Tours-sur-Marne, Champagne, France | 25 |
2006 Champagne Moët &Chandon ‘Dom Pérignon’ Brut Epernay, Champagne, France | 35 |
2006 Champagne Taittinger ‘Comtes de Champagne’ Brut Blanc de Blancs Reims, Champagne, France | 39 |
NV Champagne Krug ‘Grand Cuvée’ Brut Reims, Champagne, France | 50 |
White BTG
2016 Domaine Garnier & Fils Chablis Chablis, Burgundy, France | 17 |
2015 Domaine Morey-Coffinet Bourgogne Blanc Chassagne Montrachet, Burgundy, France | 20 |
2017 Castello della Salla ‘Bramito del Cervo’ Chardonnay Umbria, Italy | 11 |
2016 Frank Family Chardonnay Carneros, Napa Valley, California | 15 |
2016 Matthiasson Chardonnay ‘Linda Vista Vineyard’ Napa Valley, California | 20 |
2015 Newton ‘Unfiltered’ Chardonnay Napa Valley, California | 27 |
2017 Domaine Huët ‘Le Mont’ Vouvray Sec Loire, France | 23 |
2017 Lieu Dit Chenin Blanc Santa Ynez Valley, California | 15 |
2017 Wither Hills Sauvignon Blanc Marlborough, New Zealand | 9 |
2017 Domaine Cherrier et Fils Sancerre Loire, France | 14 |
2015 Château Giraud ‘G’ Bordeaux Blanc Sauternes, Bordeaux, France | 20 |
2017 Cliff Lede Sauvignon Blanc Napa Valley, California | 12 |
2017 Cade Sauvignon Blanc Napa Valley, California | 19 |
2017 Gradis’ Ciutta Pinot Grigio Collio, Italy | 13 |
2017 2Lads Pinot Grigio Old Mission Peninsula, Michigan | 10 |
2016 Joh. Jos. Prum ‘Graacher Himmelreich’ Riesling Kabinett Mosel, Germany | 15 |
2014 Smith-Madrone Riesling Spring Mountain, Napa Valley, California | 19 |
2016 Zeitgeist Trousseau Gris Russian River Valley, Sonoma, California | 17 |
2017 Aurora Cellars Rosé Leelanau Peninsula, Michigan | 11 |
2016 Podere Ciona Rosé Gaiole, Tuscany, Italy | 10 |
Red BTG
2016 Erath ‘Resplendent’ Pinot Noir Willamette Valley, Oregon | 13 |
2016 St. Innocent ‘Villages’ Pinot Noir Willamette Valley, Oregon | 17 |
2016 Resonance Pinot Noir Willamette Valley, Oregon | 22 |
2016 Big Table Farm ‘Pigs’ Pinot Noir Willamette Valley, Oregon | 28 |
2016 Belle Glos ‘Las Alturas’ Pinot Noir Santa Lucia Highlands, California | 19 |
2014 Lucia Vineyards by Pisoni Pinot Noir Santa Lucia Highlands, California | 35 |
2015 Golden Eye by Duckhorn Pinot Noir Anderson Valley, California | 24 |
2014 Emeritus ‘Hallberg Ranch’ Pinot Noir Russian River, Sonoma, California | 29 |
2015 Domaine Lignier-Michelot Bourgogne Rouge Burgundy, France | 20 |
2015 August Kesseler ‘Daily August’ Pinot Noir Rheingau, Germany | 15 |
2016 Bonny Doon ‘Clos de Gilroy’ Grenache Monterey County, California | 10 |
2016 Château de la Font du Loup Côtes du Rhône Rhône, France | 13 |
2015 Domaine Pierre et Jean Villa ‘Preface’ St. Joseph Rhône, France | 25 |
2016 Château de Beaucastel Châteauneuf-du-Pape Rhône, France | 45 |
2015 Esporão Quintas dos Murças ‘Assobio’ Red Blend Douro, Portugal | 12 |
2015 Château Croix-Mouton Bordeaux Supérieur Bordeaux, France | 15 |
2010 Château Branaire Ducru ‘Duluc de Braniare Ducru’ Bordeaux St. Julien, Bordeaux, France | 35 |
2014 Clos Trotelligote ‘K-Lys’ Malbec Cahors, France | 17 |
2016 Fincas don Martino ‘Old Vine’ Malbec Mendoza, Argentina | 12 |
2014 Viña Cobos ‘Bramare’ Malbec Luján de Cuyo, Argentina | 25 |
2016 Tenuta Olim Bauda ‘La Villa’ Barbera d’Asti Piedmont, Italy | 10 |
2014 Paolo Scavino Barolo Piedmont, Italy | 29 |
2012 Tomasso Bussola Amarone della Valpolicella Classico Veneto, Italy | 35 |
2015 Passopiscairo ‘Passorosso’ Nerello Mascalese Mt. Etna, Sicily, Italy | 19 |
2017 Feudo Maccari Nero d’Avola Sicily, Italy | 10 |
2012 Tolaini ‘Valdisanti’ Cabernet Sauvignon Blend Tuscany, Italy | 20 |
2013 San Felice ‘Vigorello’ Super Tuscan Tuscany, Italy | 29 |
2014 Tenuta San Guido ‘Sassicaia’ Super Tuscan Sassicaia, Bolgheri, Italy | 39 |
2015 Podere Ciona ‘Semifonte’ Merlot Blend Gaiole, Tuscany, Italy | 9 |
2013 Villa Calcinaia Chianti Classico Greve, Tuscany, Italy | 12 |
2015 La Togata Rosso di Montalcino Montalcino, Tuscany, Italy | 15 |
2012 Maestro di Antichi Castelli Brunello di Montalcino Montalcino, Tuscany, Italy | 25 |
2010 Château Musar Bekaa Valley, Lebanon | 26 |
2016 Sangenís I Vaqué ‘Dara’ Priorat Priorat, Spain | 13 |
2005 R. López de Heredia ‘Viña Bosconia’ Red Riserva Rioja, Spain | 20 |
2012 Bodegas y Viñedos Pintia Tinta de Toro Toro, Spain | 29 |
2014 Korbin Kameron Merlot Mt. Veeder, Sonoma Valley, California | 20 |
2016 Blue Rock ‘Baby Blue’ Red Blend Alexander Valley, Sonoma | 18 |
2015 Apriori Proprietary Red Napa Valley, California | 15 |
NV Overture by Opus One Red Wine Napa Valley, California | 45 |
2016 Merf Cabernet Sauvignon Walla Walla, Washington | 10 |
2015 Sequoia Grove Cabernet Sauvignon Napa Valley, California | 20 |
2016 Band of Vintners ‘Consortium’ Cabernet Sauvignon Napa Valley, California | 22 |
2015 Roberts + Rogers Cabernet Sauvignon Napa Valley, California | 25 |
2014 Young Inglewood ‘Venn’ Cabernet Sauvignon Napa Valley, California | 29 |
2014 Young Inglewood ‘Venn’ Cabernet Sauvignon Napa Valley, California | 30 |
2013 Heitz Cellars Cabernet Sauvignon Napa Valley, California | 35 |
2016 Caymus Vineyards Cabernet Sauvignon Napa Valley, California | 39 |
2014 Tres Saborés Zinfandel Rutherford, Napa Valley, California | 17 |
DOMINUS ESTATE-90/FLIGHT
Cabernet Sauvignon, Yountville, Napa Valley, California
2012 Dominus
2013 Dominus
2014 Dominus
BODEGAS BENJAMIN-49/FLIGHT
DE ROTHSCHILD & VEGA SICILIA
Tinto, Rioja, Spain
2011 Macán
2012 Macán
2013 Macán
BODEGAS Y VIÑEDOS ALIÓN-45/FLIGHT
Tinto Reserva, Ribera del Duero, Spain
2009 Alión
2011 Alión
2012 Alión
PHILIP TOGNI-59/FLIGHT
Cabernet Sauvignon, Spring Mountain, Napa Valley, California
2010 Phillip Togni Cabernet Sauvignon
2012 Phillip Togni Cabernet Sauvignon
2013 Phillip Togni Cabernet Sauvignon
CASALOSTE-24/FLIGHT
Chianti Classico Riserva, Tuscany, Italy
2009 Casaloste Chianti Classico Riserva
2010 Casaloste Chianti Classico Riserva
2011 Casaloste Chianti Classico Riserva
Happy Hour
Featured Red or White Wine
Featured Cocktail
Draft Beer
Grapes
Brie / Pistachio / Pistachio Tuile
Olives
Blue Cheese / Curried Honey / Flash Fried Crispy
Kennebec Fries
Truffle Aioli
House Made Focaccia
Daily Selection
Happy Hours: Monday – Friday 4:00pm – 6:30pm
Traditional Menu
FOIE FAT BASTED SCALLOP
Truffled Fingerling / Micro Arugula / Pink Peppercorns
PORK SHANK
Saffron Risotto / Gremolata
CHÂTEAUBRIAND
Potato “Aligot” Asparagus / Natural JUS
STRAWBERRIES
Strawberry Genoise / Strawberry Mousse / Champagne Gastrique / Vanilla Tuile
Vegan Menu
PEAS & CARROTS
Maple Glazed Carrots / Peas / Pea Tendrils / Carrot Purée
SAFFRON RISOTTO
Asparagus / Truffle
ROASTED MUSHROOMS
Fingerlings / Haricots Verts / Red Wine Reduction
GRAND MARNIER MACERATED BERRIES
Granola / Fig / Strawberries / Champagne Gastrique
AVOID EVENTBRITE FEES CALL OR EMAIL TO RESERVE YOUR SPOT TODAY!
(313)732-WINE – info@verticaldetroit.com